BBQ

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BBQ
Nobody forgets a BBQ wedding!
Whatever your theme, whatever the season, we’ve got a menu to suit. Our produce speaks for itself: Aberdeen Angus from the award-winning Godfrey’s; custom sausages from the masters at Franconian; fresh fish and seafood from Billingsgate Market; and groundbreaking vegan alternatives. Each menu also comes with a salad bar, sweets, and drinks supplied sale-or-return.

Oh and don’t sweat the weather, because we’ll bring the sunshine with us! Smith’s wedding BBQs are available all year round for indoor and outdoor events. So why not browse our menus below and start planning your Big Day barbie?

Wedding BBQs

£28.00 PP + VAT
£28.00 PP + VAT
price subject to venue

BBQ No. 1 – Original Wedding BBQ

Outdoor reared pork Cumberland sausages
Aberdeen Angus 6oz Cheeseburger In a Brioche bun
Hickory Smoked Pulled free-range chicken, in a brioche sub

Vegetarian – Vegan Menu
Vegetarian Burger Tomato chilli salsa (Vegan)
Vegetarian Greek feta Cheese red onion tomato burritos
Spicy Falafel, chargrilled vegetables with tomato salsa in a Spinach tortilla wrap (Vegan)

Salad Bar
Tomato Cucumber red onion / Green Salad/ Tomato sweetcorn salsa/ guacamole/ sour cream & chives
Coleslaw/ Raithia / Mexican chilli bean salad refried bean / Houmas
New York Cheesecake with summer berry coulis
All staff equipment condiments and disposable included (not waiting staff)

BBQ No. 2 – Argentinian BBQ

Piri piri chicken Burger with jalapenos, Guacamole lemon sour cream dressing in a Char-grilled Burrito
Grilled flat iron steak with chimichurri sauce, Fajita (£2.00 supplement)
Salt & pepper popcorn squid with red onion salsa

Vegetarian
Mexican Char- grilled chilli Vegetables, In a Beetroot burritos (Vegan)
Blackened spiced sweetcorn (Vegan)
Stuffed portabella mushrooms feta cheese home-made pesto & pine nuts

Salad Bar
Tomato Cucumber red onion / Green Salad/ Tomato sweetcorn salsa/ guacamole/ sour cream & chives
Coleslaw/ Raithia / Mexican chilli bean salad refried bean / humus
Salted caramel cheesecake with berry compote
All staff equipment condiments and disposable included (not waiting staff)

BBQ No. 3 – Brazilian BBQ

Lambuja (Hamburger) Angus beef marinated in garlic oil
Cacoila de Porco: Pulled pork marinated with chilli and garlic served in brioche sliders Cooked low & slow & served
Frango Com Pimenta Chicken Piri Piri marinated in chilli and garlic

Vegetarian Menu
Lambuja (Hamburger) Vegetarian burger marinated in garlic oil (Vegan)
Burrito vegetal Vegetable burritos with salsa & guacamole
Barquinhos de berinjela Tortillas with peppers, onion, tomato, Tofu & chilli (Vegan)

Salad Bar
Tomato Cucumber red onion / Green Salad/ Tomato sweetcorn salsa/ guacamole/ sour cream & chives
Coleslaw/ Raithia / Mexican chilli bean salad refried bean / humus / Taramusalata
Sicilian Lemon Tartelette
All staff equipment condiments and disposable included (not waiting staff)

BBQ No. 4 – American BBQ

New Orleans smoked beef & pork jumbo chilli dog in grilled sub with kicking’ onions
Smokey Texan pulled beef, slow-cooked beef brisket with garlic and olive oil, served in slider
Sothern fried breaded chicken red cabbage coleslaw garlic mayonnaise in a Tortilla wrap

Vegetarian
New Orleans smoked veggie chilli dog in grilled sub with kicking’ onions
Char-grilled Texan tofu Vegetable, Beetroot wrap (Vegan)
Tortilla with peppers, onion, tomato, & chilli Salsa (Vegan)

Salad Bar
Tomato Cucumber red onion / Green Salad/ Tomato sweetcorn salsa/ guacamole/ sour cream & chives
Coleslaw/ Raithia / Mexican chilli bean salad refried bean / humus / Taramusalata
Banoffee pie
All staff equipment condiments and disposable included (not waiting staff)

BBQ No. 5 – Chinese BBQ

Free range Shredded Chinese Szechuan Chicken
Singapore Style sticky pork ribs
Skewered Cantonese king prawn with sweet chilli jam

Vegetarian
Teriyaki marinated baby aubergine (Vegan)
Char-grilled hoi sin tofu wrap (Vegan)
Black bean Shitake mushrooms steamed sesame bun (Vegan)

Salad Bar
Tomato Cucumber red onion / Green Salad/ Tomato sweetcorn salsa/ guacamole/ sour cream & chives
Coleslaw/ Raithia / Mexican chilli bean salad refried bean / humus/ apple sauce
Triple chocolate mousse with popping candy
All staff equipment condiments and disposable included (not waiting staff)

BBQ No. 6 – North Africa BBQ

Spicy Lebanese pepper chicken with a chickpea salsa
Egyptian beef Shawarma with hummus and tahini
Moroccan spiced mince beef with cashew nuts in a flatbread

Vegetarian BBQ
Lebanese veg & tomato, chickpea salsa in garlic & coriander flatbreads Refried bean (Vegan)
Spiced roasted butternut squash Fennel, Coriander & fenugreek (Vegan)
Tortilla with peppers, onion, tomato, cheese & chilli

Salad Bar
Tomato Cucumber red onion /Green Salad/ Tomato sweetcorn salsa/ guacamole/ sour cream & chives
Coleslaw/ Raithia / Mexican chilli bean salad refried bean/humus
Tart titan with Chantilly cream
All staff equipment condiments and disposable included (not waiting staff)

BBQ No. 7 – Indian BBQ

Tandoori chicken Kebab with raithia
Indian Beef Keema with chickpea & coriander, Chickpea, dhal in Plat Bread
Chicken tikka masala Green chilli Burger

Vegetarian food
Indian vegetable Keema with spit pea & Lentil & coriander dhal in flat Bread
Curried Cauliflower with char-grilled tofu Burrito (Vegan)
Spiced roasted butternut squash Fennel, Coriander & fenugreek (Vegan)

Salad Bar
Tomato Cucumber red onion /Green Salad/ Tomato sweetcorn salsa/ guacamole/ sour cream & chives
Coleslaw/ Raithia / Bombay Aloo/ spicy lentil Dhal / poppadum’s
Chocolate indulgence
All staff equipment condiments and disposable included (not waiting staff)

BBQ No. 8 – Spanish BBQ

Chilli Bean chicken red cabbage coleslaw garlic mayonnaise in a Tortilla wrap
Presai Iberica Pork shoulder with remesco spring onions burrito Guacamole, tomato salsa
Spanish spicy chorizo Picante, Piri piri mayo & rocket in olive Ciabatta

Vegetarian food
Spanish Vegetarian Monterey Jack chilli bean Tortilla with refried beans (Vegan)
Tortilla with peppers, onion, tomato, cheese & Mince Quorn chilli
Blackened spiced sweetcorn (Vegan)

Salad Bar
Tomato Cucumber red onion /Green Salad/ Tomato sweetcorn salsa/ guacamole/ sour cream & chives
Coleslaw/ Raithia / Mexican chilli bean salad refried bean / humus
Pear & almond tart
All staff equipment condiments and disposable included (not waiting staff)

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