Christmas fork buffets

Your menu choices are governed by the cooking facilities available at your premises. However, we can hire all necessary equipment required for your Christmas catering fork buffet menu.

Christmas lunch can take many forms, from an informal catering buffet to a formal fine dining experience.

Why not enhance your traditional Christmas party with one of our chefs carving the turkey in front of your guests?

Instead of the ubiquitous turkey why not offer a traditional roast rib of beef or a goose magret?

Christmas cold buffet

Salmon Fillet goujons with tartar sauce
Free range chicken fillet goujons with garlic mayonnaise
Chicken satay with peanut sauce
Green Thai chicken fillet skewers
Red Thai coconut Chicken fillet skewers
King tiger prawn, sweet chilli & dill
Panko coated king prawns
Filo king prawns with sweet chilli
Hoi sin aromatic duck spring rolls
Sesame seed prawn toasts
Prawn rösti
Vegetable spring rolls, raithia
Vegetable curry samosa, lime pickle
Chick pea falafel with olive oil humus
Onion bhaji raithia
Smoked salmon herb cream blini
Sweet potato sun blushed tomato smoked Applewood cheese tartelette
Chicken & leek tart
Stuffed cherry bell peppers with toasted sesame seeds
Cocktail finger sandwiches
Mini assorted wraps
Choose any four buffet items plus cocktail finger sandwich plus mini wraps

Price: £8.95

order here Choose any six, see example menu below:

Example Menu
King tiger prawn, sweet chilli and dill
Chicken satay with peanut sauce
Vegetable curry samosa, lime pickle
Chick pea falafel with olive oil humus
Cocktail Finger sandwich
Mini assorted wraps

Tapas Sharing Boards catering

Roasted Chorizo Picante /Crispy lemon Squid /Spanish Tortilla
Stuffed baby bell Peppers
Smoked Paprika Chilli Prawns
Black Forest Ham
Caper Berries/Olives
Smoked Milano Salami

Price £7.50

order here

Meats Sharing Boards catering

Peppered Sirloin Beef Horse Radish Mayonnaise
Black Forest Ham with Wholegrain Mustard
Moroccan lamb Kofta with Tomato & Mint Salsa
Chicken Wings with Cumin, Lemon & Garlic
All served with two salads of the day & crusty bread

Price: £12.50

order here

Fish Sharing Boards catering

Gravlax Salmon/Whole Peppered Mackerel
Thai King Prawn/Crab Mousse with Garlic Mayonnaise
Smoked mackerel mousse / Lemon Hollandaise Dill Salsa
All served with two salads of the day & crusty bread

Price: £12.50

order here

Ploughman’s

Mini Pork Pies served with fresh piccalilli chutney
Gloucester old spot baked ham
Extra mature cheddar /spring onion /cherry tomatoes cornichons/Branston pickle
All served with two salads of the day and crusty bread

Price: £12.50

order here --

Vegetarian Sharing Boards

Mini chilli Beetroots
Houmas, Guacamole, Tomato Chilli Salsa with Chilli Pitta
Crisps
Chargrilled Haloumi garlic & rosemary
Sweet potato Tarragon & smoked Applewood Cheese
Smoked Moroccan buba ganoush
All served with two salads of the day & crusty bread

Price: £8.50

order here

Desserts Sharing Boards

INDIVIDUAL MOUSSE
Chocolate Indulgent: Chocolate and apricot génoise sponge, chocolate mousse and orange liqueur
Cappuccino: Coffee mousse and profiteroles filled with rum cream
Chocolate truffle with raspberry coulis
Vanilla pannacotta with fresh raspberries
Lemon soufflé
Cassis (blackcurrant)
Seville (orange)
Chocolate Mogador with a fresh raspberry centre
Passion fruit and white chocolate Delice

Price: £5.50

order here
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Christmas catering fork buffets – FAQ

Notice required: Minimum 72 hours weekdays by 12:00 noon.

Minimum order: 20 of any one menu (except vegetarians and special diets).

Prices: Per person, excluding VAT.

Delivery and collection: Charges are calculated by postcode.

Wine and soft drink delivery: All drinks by Smith’s Catering are supplied “sale or return”. Wine glasses included.

Extras are: Smith’s also can provide Cutlery, crockery, furniture, linens etc. All extra requirements prices are POA.

Butler service: Minimum of 4 hours.

Chefs service: Minimum of 6 hours.

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